DINNER

Oysters 'Rock Oyster'

Raspberry vinegar, shallot and lemon

From 3 pieces, price is per piece

Olives vegetarian

Marinated

Bread basket vegetarian

On The Rock dip & sea salt butter 

Flammkuchen vegetarian

Truffle crème fraîche, Gruyère cheese, sun-dried tomato and leek

Pata Negra

80 grams Iberico Cebo with focaccia croutons and rocket

Shore crab bisque

Crab, crème fraiche and spring onion

Burrata vegetarian

Tomato tapenade, tomatoes, olives and basil

Classic carpaccio

Pesto, Grana Padano cheese, pine nuts, capers, tomato and rocket

Supplement: duck liver curls à € 10,00

Bawykov salmon

Spices, tunnbröd, fine lettuce, wasabi mayonnaise and shiso

Iberico tonnato

Slow cooked pork, tuna mayonnaise, capers, pine nuts and croutons

Tuna sashimi

Sushi rice, seaweed salad, tempura, wasabi mayonnaise and soy sauce

Black Tiger prawns gratin

Saffron, Gruyère cheese and Pinsa Romana with garlic

Pan-fried duck liver

Apple compote, apple syrup sauce and brioche bread

Tasting of starters

From 2 people, price is per person

Poke bowl vegetarian

Wakame, sushi rice, wasabi cracker, corn, radish, avocado spread and soy sauce

Supplements: Bawykov salmon à € 5,00 and Yellowfin tuna à € 7,00

Salad riche

Bawykov salmon, shrimps, Pata Negra, duck liver and quail egg

Asian salad

Tenderloin, bean sprouts, tomatoes, cashew nuts, red onion and sesame dressing

Ravioli vegetarian

Peas, green asparagus, morels, summer truffle, peas and Grana Padano cheese

Sticky boneless short ribs

Unagi sauce, sesame, bimi, spring onion and sweet potato

Swordfish fillet

Choron sauce, lemon pepper and samphire

Catch of the day

Seasonal

Poussin

Half spring chicken, summer truffle, duck liver, asparagus and poultry gravy

Tournedos

Pepper sauce, celeriac puree, mushrooms and seasonal vegetables 

Supplementen: pan-fried duck liver à € 10,00

Lamsrack

sage sauce, potato muffin and seasonal vegetables

Canner lobster

Gratinated, Gruyère cheese, bimi and roasted lemon

Green salad

Fries

Seasonal vegetables

Parmesan fries with truffle mayo

Dame Blanche

Bourbon vanilla ice cream, 'Bros' chocolate and chocolate sauce

Strawberries romanoff

Marinated strawberries, strawberry cream and ice cream

No bake cheesecake

Cookies and frozen limoncello sorbet 

Cheese

Five cheeses, nut bread and apple syrup

Coffee or tea complete

Coffee or tea, liqueur, macaroon and a bonbon

Scroppino

A cocktail of vodka, prosecco and sorbet ice cream

Back to top