Our kitchen is diverse and surprising. Chef Rutger Eilander guarantees a unique menu that is mostly French oriented, but with an international and modern-twist.
On the Rock
Local and pure
Salads, sandwiches, fish, meat and vegetarian dishes alternate. Chef Rutger is known for serving pure and quality dishes, with ingredients of local suppliers. With his team, he likes to follow the seasons and the latest food trends.
For groups of 10 or more we have our group menus. To know more about our possibilities, contact Kim or Merel via +31297-364 985, firstname.lastname@example.org or fill out the contact form. They will make sure that your lunch or dinner is perfectly organized.