Oysters 'seasonal'

Kesbeke topping ‘Asian’ and ‘French’, lemon

From 3 pieces, price is per piece

Olives vegetarian

Marinated

Bread vegetarian

On The Rock dip, sea salt butter 

Pata Negra

80 grams Iberico Cebo, crostini, rocket

Tom kha kai vegetarian

Chicken breast, bean sprouts, spring onion (optional V)

Carpaccio

Truffle mayonnaise, Grana Padano, pine nuts, capers, tomato, rocket

Burratina vegetarian

Salsa made from grilled bell peppers, olives and pine nuts, sourdough toast

Smoked salmon

Beetroot, cream cheese, piccalilli mayonnaise, crispy beetroot

Beef tataki

Rendang mayonnaise, crispy onions

Tuna tartare

Mango salsa, ponzu dressing, rice crisp

Pata Negra

80 gram Iberico Cebo, crostini, rocket

Tasting of starters

From 2 people, price is per person

Salad burratina vegetarian

Salsa made from grilled bell peppers, olives and pine nuts, cucumber, vinaigrette

Supplement: Pata Negra at € 4,00

Asian salad

Tenderloin, bean sprouts, tomato, cashew nuts, red onion, sesame dressing

Salad OTR

Roasted tuna, smoked salmon, smoked trout, crayfish

Ravioli stuffed with cauliflower, almond and turmeric vegetarian

Smoked almond, roasted cauliflower

Whole spring chicken

Green asparagus, baby potatoes

Slow-cooked veal sukade

Roasted cauliflower, béarnaise sauce

Tuna steak

Pickled vegetables, sesame vinaigrette

Catch of the day

Seasonal

Tournedos (200 grams)

Pepper sauce, seasonal garnishes

Supplement: pan-baked duck liver at € 12,00

Roast of the day

Seasonal

Fries

Mayonnaise

Caesar salad vegetarian

Parmesan fries

Truffle mayonnaise

Cream puff

Vanilla crème, vanilla ice cream, chocolate sauce

Eton Mess

Strawberry crème, marinated strawberries, meringue

Crème Suisse

Blackberry compote, caramel tuile, yoghurt ice cream

Chocolate mousse tartlet

Salted caramel, stracciatella ice cream

Cheese platter

Five cheeses, fruit bread, fig compote

Coffee or tea complete

Coffee or tea, liqueur, macaroon, bonbon

Scroppino

A cocktail of vodka, prosecco and sorbet ice cream

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