A la carte at Home

Delivery and take away

Closed doors, but that certainly doesn't mean a closed kitchen! With the menu below, the presentation and delivery service, we hope you experience a bit of the 'eating out' feeling at home. We are open for delivery and take away from Thursday to Saturday from 16:00 to 21:00 and on Sunday from 16:00 to 20:00. Do you live in Aalsmeer or Kudelstaart? Then we are happy to deliver the dishes to your home. You can order a few days in advance or on the day itself.

Two, three or four courses

Multiple courses? We can deliver the courses separately to make sure that the dishes are still at the perfect temperature when you start eating. For orders by phone we are available daily from 12:00. You will receive a payment link via Whatsapp. Your order is confirmed as soon as we have received your payment. For online orders we charge € 3,50 transactions costs, this is described as delivery costs.  Hopefully we are welcoming you at our place again soon, but until then we will be happy to come to you! Special request? Let us know!

Pata Negra ham

80 grams Iberico Cebo de Campo with focaccia croutons and arugula

Oysters

'Zeeuwse Creuses' with raspberry vinegar, shallot and lemon 

The oysters can be ordered from 3 pieces.

Bread basket

Various dips

Snack platter

Ox sausage, liver sausage, old cheese, savoury cheese sticks, olives and bread with dip

This (cold) snack platter can be ordered from 2 people.

Snack platter Deluxe

Pata Negra, olives, home marinated salmon, tuna tataki, crayfish salad and bread with dip

This (cold) snack platter can be ordered from 2 people.

Prosecco 'Spumante' Brut

Sacchetto 'Fili' - Veneto, Italy

2019 Sauvignon Blanc 'Spier'

Spier Estate - Stellenbosch, South Africa

2019 Chardonnay 'Milton Park'

Thorn-Clarke - Australia

2019 Pinot Grigio 'l'Elfo' Doc

Sacchetto - Veneto, Italy

Tasting of starters

Surprise of the chef

This tasting of starters can be ordered from 2 people.

Carpaccio

Beef, truffle mayonnaise, pine nuts, arugula, capers and Parmesan cheese

Vitello tonnato

Slow cooked veal (tail piece), tuna mayonnaise, dried tomato and fried capers

Tuna roast 'beef'

Lemon pepper, crème of North Sea crab and basil mayonnaise

Bawykov salmon

Focaccia crostini's and horseradish mayonnaise

Smoked 'Scamorza' cheese vegetarian

Truffle potato salad, roasted cauliflower and aceto balsamic vinaigrette

Lobster soup | 300ml

Rouille and croutons 

Split pea soup | 300ml

Smoked sausage, rye bread and bacon

Wild mushroom soup | 300ml vegetarian

Various mushrooms and spring onion

Caesar salad

Grilled chicken, anchovy, bacon, smoked cheese and crispy kale

Small / large

Salad 'Tête de Moine' vegetarian

Tête de Moine cheese, Mushrooms, vegetable crisps, truffle and truffle mayonnaise

Small / large

Mushroom risotto vegetarian

Pumpkin, Grana Padano cheese and truffle

Garlic gambas

Pappardelle pasta, bimi and lobster sauce

Ossobuco

Slow cooked veal shank, risotto, gremolata and crispy kale

Tournedos

Seasonal vegetables and sauce Madeira 

Supplement: duck liver à € 10,00 extra (Tournedos Rossini)

2018 Cabernet Sauvignon 'Dumanet'

Languedoc-Roussillon, France

2018 Merlot 'Spier'

Stellenbosch, South Africa

Fries

Sweet potato fries

Seasonal vegetables

Petit grand dessert

Sweet surprise

Cheese

Five cheeses with Panforte and apple syrup

Scroppino

A cocktail of vodka, prosecco and sorbet ice cream

330ml / 1 liter

Espresso Martini

A cocktail of vodka, coffee liquor, espresso and sugar syrup

330ml / 1 liter

Tuna roast 'beef'

Lemon pepper, crème of North Sea crab and basil mayonnaise

Ossobuco

Slow cooked veal shank, risotto, gremolata and crispy kale

Petit grand dessert

Sweet surprise of the chef

The courses are delivered separately to make sure that the dishes are still at the perfect temperature when you start eating.  You don't have to finish the dishes yourself.

Snack with fries

Snack of choice with fries and apple puree 

Pasta

Pappardelle pasta, tomato sauce, cherry tomato and Parmesan cheese

Mushroom risotto

Pumpkin, Grana Padano cheese and truffle

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